With only 50 grams of carbs to "spend" per day, your food options are limited. Breakfast might be whole eggs with low-carb veggies and avocado, for example. Lunch could be a salad generously dressed with EVOO and balsamic vinegar, and topped with chicken. A typical snack is nuts or seeds. And dinner might be salmon with veggies sautéed in coconut oil. I’ve had clients eat this way, lose weight quickly, and feel fantastic—at first. But all of my clients who follow a ketogenic plan eventually break down and eat potatoes, fruit, or dessert (or drink several glasses of wine). 


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